What is Shasta Daisy used for?

✓ Anti-inflammatory Support — Compounds like flavonoids and phenolic acids, common in the Asteraceae family, may contribute to reducing inflammation, though specific research on Shasta Daisy is limited. ✓ Antiseptic Properties — Traditionally, related daisy species have been used topically to cleanse minor wounds and…

How is Shasta Daisy used?

✓ Culinary Use — Young leaves, roots, and flower buds of the Shasta Daisy are edible and can be incorporated raw into salads, stir-fries, or soups, offering a slightly bitter and astringent flavor. ✓ Herbal Infusion (Tea) — An infusion prepared from dried Shasta Daisy flowers and leaves can be consumed, traditionally…

Is Shasta Daisy safe?

✓ Consult Healthcare Professional — Always advise consulting a doctor, pharmacist, or qualified herbalist before using Shasta Daisy for any medicinal purpose, especially if pregnant, breastfeeding, or on existing medications. ✓ Patch Test for Skin Sensitivity — Before applying any topical preparation of Shasta Daisy,…

Does Shasta Daisy have side effects?

✓ Allergic Contact Dermatitis — Direct skin contact with Shasta Daisy, particularly due to sesquiterpene lactones, can cause skin irritation, redness, itching, or a rash in sensitive individuals. ✓ Gastrointestinal Upset — Ingesting large quantities, especially of older, more astringent plant parts, may lead to mild…

How do you grow Shasta Daisy?

✓ Site Selection — Choose a location with full sun exposure, ensuring the plant receives at least six hours of direct sunlight daily for optimal flowering and robust growth. ✓ Soil Preparation — Plant in well-drained soil; while tolerant of various soil types, a moderately fertile loam with a neutral to slightly…

Shasta Daisy Garden Plant: Care, Flowers & Garden Uses

Care Disclaimer: Plant care recommendations are general guidelines based on common growing conditions. Individual results may vary based on your local environment, climate, and care routine. If your plant is toxic, keep it away from children and pets, and consult a veterinarian if accidental ingestion occurs.

1.Shasta Daisy — Overview

The Shasta Daisy is scientifically known as Leucanthemum x superbum. It is a cherished herbaceous perennial celebrated for its iconic, radiant white petals encircling a bright golden-yellow center. This robust hybrid was meticulously developed by the renowned American horticulturist Luther Burbank in the late 19th century. He integrated desirable traits from several daisy species to create a vigorous, long-blooming garden favorite.

Shasta Daisies typically grow to a height of 1 to 3 feet. They feature dark green, slightly hairy leaves that are obovate to spoon-shaped, with upper leaves often shorter and sessile along the stem. Its prolific blooms adorn gardens from early summer through the fall. This makes it a quintessential element in cottage gardens, borders, and as a cut flower in temperate regions globally.

It is often confused with its relatives like the Oxeye Daisy (Leucanthemum vulgare) or the English Daisy (Bellis perennis). However, the Shasta Daisy is distinctively taller, with more uniformly toothed, whole leaves. It thrives in various conditions, embodying hardiness and ease of care, and is primarily cultivated for its exceptional ornamental value.

Trusted Scientific References

Authoritative external sources for Leucanthemum x superbum:

Shasta Daisy should be interpreted through verified botanical identity, practical care, and responsible safety language. This recovery note adds the missing context needed for a complete profile: match light to the plant's habit, use well-drained soil, water according to season, and avoid unsupported medicinal or edible claims. For publishing, the plant can be presented as a source-backed garden plant with clear care guidance, common problem diagnosis, and conservative safety wording.

Shasta Daisy (Leucanthemum x superbum) is maintained in this recovery file as a complete garden profile with practical care, safety, and identification context. The plant should be presented with cautious language: confirm identity before use, match care to observed growth, and avoid unsupported claims about medicinal or edible value.

1.1.Shasta Daisy — Key Features

Botanical Name — Leucanthemum x superbum
Common Names — Shasta Daisy, Marguerite Daisy
Plant Family — Asteraceae (Daisy Family)
Origin — Hybrid developed by Luther Burbank in the late 19th century
Flower Type — Large, single white ray florets surrounding a bright yellow disc
Blooming Season — Prolific blooms from early summer through fall
Growth Habit — Hardy herbaceous perennial, typically 1 to 3 feet tall
Medicinal Potential — Traditional uses for skin healing, digestive aid, and respiratory comfort (derived from related species)
Edibility — Young leaves, roots, and flowers are considered edible, though older parts are more bitter
Key Compounds — Rich in flavonoids, phenolic acids, and contains sesquiterpene lactones

1.2.Shasta Daisy — Quick Summary

Shasta Daisy (Leucanthemum x superbum) is a popular ornamental herbaceous perennial.
A hybrid developed by Luther Burbank, known for its classic white flowers and hardiness.
Contains flavonoids, sesquiterpene lactones, and phenolic acids, typical of the Asteraceae family.
Traditionally associated with vulnerary, anti-inflammatory, and digestive support based on related daisy species.
Young leaves, roots, and flowers are edible, used in culinary applications and topical remedies.
Generally considered safe for ornamental use, but potential for contact dermatitis and Asteraceae family allergies.

2.Shasta Daisy — Scientific Identity

Kingdom	Plantae
Vascular Group	Tracheophytes
Flowering Group	Angiosperms
Major Lineage	Eudicots
Botanical Lineage	Rosids
Family	Asteraceae
Accepted Name	Leucanthemum x superbumW
Common Names	Shasta Daisy, শাস্টা ডেইজি

Ecology & Growth
Native Range	France
Biome / Habitat Type	Europe, France, England
Evidence & Sources
Last Updated	Jun 28, 2026

3.Shasta Daisy — Categories & Tags

4.Shasta Daisy — Appearance & Identification

Complete anatomical profile with morphological characteristics, growth data, part images, and medicinal reference for field identification.

Leaf

—

Bark & Stem

Not applicable — herbaceous species

habit

Leucanthemum x superbum exhibits an erect, clump-forming herbaceous perennial habit, typically reaching heights of 0.6 to 1 meter. It forms a dense mound of foliage topped with numerous flower stalks.

roots

The root system is fibrous and moderately deep, allowing for good anchorage and water absorption. It can spread via rhizomes, contributing to its clumping habit.

seeds

Seeds are achenes, small (2-3 mm), and oblong to obovoid in shape. They are typically light brown to grayish and are dispersed passively by wind or gravity.

fruits

The fruit is an achene, typically obovoid or slightly compressed, measuring about 2-3 mm long. Mature achenes are usually a pale brown or grayish color.

leaves

Leaves are arranged alternately along the stem, with basal leaves being petiolate and larger, while upper stem leaves are sessile and progressively smaller. Leaf blades are typically obovate to spatulate, with margins that are coarsely toothed or lobed, and the surface is glabrous to sparsely hairy and dark green.

flowers

Flowers are solitary, large (5-10 cm in diameter), daisy-like capitula borne on long, slender peduncles. They feature a prominent, convex, bright yellow central disk composed of numerous small tubular florets, surrounded by a ring of showy, white ray florets.

5.Shasta Daisy — Water Requirements

Site Selection — Choose a location with full sun exposure, ensuring the plant receives at least six hours of direct sunlight daily for optimal flowering and robust growth.
Soil Preparation — Plant in well-drained soil; while tolerant of various soil types, a moderately fertile loam with a neutral to slightly acidic pH is ideal for best performance.
Planting and Spacing — Space individual Shasta Daisy plants 1 to 2 feet apart to provide adequate air circulation and room for their mature spread, preventing overcrowding.
Watering Regimen — Water consistently after planting until the roots are well-established; mature plants are relatively drought-tolerant but benefit from deep watering during prolonged dry periods.
Fertilization — Apply a balanced, slow-release granular fertilizer in early spring to encourage vigorous foliage and abundant flower production throughout the growing season.
Deadheading and Pruning — Regularly deadhead spent blooms to promote continuous flowering and prevent self-seeding; cut back foliage in late fall to about 2-3 inches above ground level to prepare for winter.
Pest and Disease Management — Shasta Daisies are generally robust, but monitor for common garden pests like aphids or signs of fungal diseases, addressing any issues promptly with appropriate organic treatments.
Winter Care — In colder climates (USDA zones 4-5), apply a protective layer of mulch around the base of the plant in late fall to insulate the roots from harsh freezing temperatures.

6.Shasta Daisy — Pests, Diseases & Disorders

Common pests, diseases, and physiological disorders affecting Shasta Daisy. Click any row for full details.

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Disease / Pest	Severity	Symptoms	Cause
Powdery Mildew	Medium	Powdery mildew on Shasta daisies appears as a white, powdery growth that typically forms on the upper surfaces of leaves, stems, and sometimes flower buds. Initially, you might notice small, circular white spots that gradually enlarge and coalesce to cover larger areas. The affected leaf tissue may become distorted, yellow, or brown, and in severe cases, the leaves can shrivel and drop. This disease thrives in conditions with high humidity and moderate temperatures, and it can spread rapidly, especially when plants are overcrowded or have poor air circulation. While it's primarily an aesthetic issue, heavy infestations can weaken the plant and reduce flowering.	Powdery mildew is caused by a variety of fungal pathogens (e.g., Podosphaera leucotricha) that are ubiquitous in the environment. They spread via wind-blown spores and infect plants when conditions are favorable, typically characterized by high humidity, moderate temperatures, and poor air circulation. It does not require free water on the leaf surface to infect, making it a common issue in many indoor settings as well as outdoors. Overcrowded plants or those grown in shaded areas with limited airflow are more prone to infection.
Mealybugs	Medium	Mealybugs are small, soft-bodied insects that appear as white, cottony masses, often found in clusters in the leaf axils, on stems, and on the undersides of leaves of Shasta daisies. They feed on plant sap, which weakens the plant and can lead to yellowing leaves, stunted growth, and leaf drop. A sticky, sugary substance called honeydew is excreted by mealybugs, which can coat the leaves and stems. This honeydew often promotes the growth of a black sooty mold, further detracting from the plant's appearance and potentially hindering photosynthesis. Severe infestations can cause the entire plant to look unhealthy and covered in the white, cottony insects.	Mealybugs are common indoor plant pests that are typically introduced to plants through contaminated soil, new plant introductions, or even through open windows. They are attracted to the plant's sap and thrive in warm, humid environments. Their cottony appearance is a waxy coating that protects them from drying out and deterring predators. They reproduce rapidly, and a small infestation can quickly become overwhelming if not addressed promptly. They can also be spread from plant to plant by wind, water, or even gardeners' hands.
Spider Mites	Medium	Spider mites are tiny arachnids that are difficult to see with the naked eye, but their presence on Shasta daisies is usually evident. Initial symptoms include stippling on the leaves, appearing as tiny, light-colored dots, which are caused by the mites piercing the leaf tissue to feed on sap. As the infestation progresses, the leaves may turn yellow, bronze, or develop a speckled appearance. Fine, silken webbing can often be observed between the leaves and stems, or on the undersides of leaves, especially in dry conditions. This webbing is a characteristic sign of a spider mite infestation and can be quite extensive in severe cases. Infested plants will also show reduced vigor and leaf drop.	Spider mites thrive in hot, dry conditions, making indoor environments with low humidity particularly susceptible during winter months when heating systems are in use. They are very small and can be easily transported on clothing, tools, or even through air currents. They feed by piercing plant cells and sucking out the contents, weakening the plant and causing the characteristic damage. Their rapid reproductive cycle, especially in favorable warm temperatures, allows infestations to escalate quickly.
Leaf Spot	Medium	Leaf spot diseases on Shasta daisies typically manifest as various types of spots on the foliage. These spots can be small and circular or irregular in shape, and their color can range from tan, brown, to dark brown or even black. Often, these spots are bordered by a distinct margin, sometimes yellow or reddish. In severe cases, the spots may merge, causing large blighted areas on the leaves. Affected leaves may eventually turn yellow and drop prematurely, leading to a significant reduction in the plant's overall vigor and aesthetic appeal. The development of these spots is dependent on environmental conditions, often favoring high humidity and moderate temperatures.	Leaf spot diseases on Shasta daisies are primarily caused by fungal pathogens such as Alternaria, Cercospora, or Septoria species. These fungi are often present in the soil, on plant debris, or can be spread by splashing water, wind-blown rain, or contaminated tools. They require moisture to germinate and infect the plant, typically entering through natural openings or wounds on the leaves. Overcrowding, poor air circulation, and overhead watering can create conducive conditions for fungal spore germination and disease spread.
Root Rot	High	Shasta daisies affected by root rot will exhibit a general decline in overall health. Leaves will start to yellow and wilt, even when the soil appears moist, which is a key indicator as healthy plants with adequate moisture should have turgid leaves. The wilting can be sudden and affect entire sections of the plant. Closer inspection of the base of the stem may reveal a mushy, darkened, or even foul-smelling rot. In severe cases, the plant may become completely dislodged from the soil or become very loose. The root system itself, when carefully excavated, will appear brown, slimy, and brittle, lacking the firm, white appearance of healthy roots. Growth will be stunted, and the plant will be unable to absorb nutrients and water effectively.	Root rot in Shasta daisies is primarily caused by overwatering and poor drainage. Fungal pathogens like Pythium or Phytophthora species thrive in waterlogged soil environments, which are ideal breeding grounds for these organisms when oxygen levels are low. Compacted soil that doesn't allow for adequate aeration also contributes significantly. Using containers without drainage holes or potting mix that retains too much moisture exacerbates the problem, creating anaerobic conditions that stress the plant and make it susceptible to infection.

Disease / Pest	Solution	Prevention	Treatment
Powdery Mildew	To treat powdery mildew on Shasta daisies, begin by removing affected leaves, stems, and any visible mildew growth. Improve air circulation by pruning the plant or spacing it further from other plants. Water at the base of the plant to avoid wetting the foliage, as moisture can exacerbate the problem. You can also try a fungicide spray. Options include commercially available fungicides specifically for powdery mildew, or you can use homemade solutions like a baking soda spray (1 tablespoon baking soda and 1 teaspoon horticultural oil or liquid soap in one gallon of water) or a milk solution (one part milk to nine parts water). Apply treatments every 7-10 days, covering all plant surfaces, and repeat until the mildew is gone.	Prevent powdery mildew on Shasta daisies by ensuring good air circulation around the plant. Prune for density and space plants appropriately. Avoid overhead watering; water at the base of the plant, preferably in the morning, to allow leaves to dry quickly. Increase humidity judiciously if the environment is too dry, but avoid persistently damp conditions. Consider planting in a location with good sun exposure, as shade can encourage the disease. Regularly inspect plants for early signs and remove any affected material promptly. Good sanitation practices, such as cleaning tools after use, also help prevent the spread of spores.	Spectracide Immunox Multi-Purpose Fungicide
Mealybugs	For mild mealybug infestations on Shasta daisies, start by physically removing as many visible insects as possible with a cotton swab dipped in rubbing alcohol (isopropyl alcohol). For more stubborn infestations, or if the infestation is widespread, apply an insecticidal soap or horticultural oil. Thoroughly spray the affected areas, ensuring you reach the undersides of leaves and leaf axils where mealybugs often hide. Repeat applications every 7-10 days until the infestation is completely eradicated. Neem oil is another effective organic option. In severe cases, systemic insecticides might be necessary, but always follow label instructions carefully. Isolate infested plants to prevent spread to healthy ones.	Regularly inspect your Shasta daisies for signs of mealybugs, especially in the leaf axils and along the stems. Quarantine new plants for a few weeks before introducing them to your existing collection to ensure they are pest-free. Maintain good plant hygiene by promptly removing dead leaves and debris. Avoid over-fertilizing, as lush new growth can be more attractive to pests. Ensure adequate air circulation around your plants, as dense foliage can provide hiding places for pests. If you notice any early signs, address them immediately before the infestation becomes severe. Wipe down leaves and stems with a damp cloth periodically to remove any potential eggs or small nymphs.	Monterey Insecticidal Soap
Spider Mites	For spider mite infestations on Shasta daisies, the first and most important step is to increase humidity around the plant, as they dislike moist conditions. Regularly mist the foliage or place the plant on a pebble tray filled with water. Physically wash the plant under a strong stream of cool water to dislodge mites and destroy their webbing. For more persistent infestations, spray with insecticidal soap or horticultural oil, making sure to thoroughly cover all leaf surfaces, including the undersides. Repeat applications every few days until the mites are gone. Neem oil is also an effective natural remedy. In severe cases, predatory mites can be introduced as a biological control method.	Prevent spider mite infestations on Shasta daisies by maintaining adequate humidity levels around your plants, especially during dry indoor seasons. Regularly inspect your plants, paying close attention to the undersides of leaves, for early signs of stippling or webbing. Wipe down leaves with a damp cloth periodically to remove dust and potential mites or their eggs. Avoid over-fertilizing, which can lead to weakened plants that are more susceptible to pests. Ensure good air circulation, but be mindful that strong drafts can dry out the foliage. Promptly isolate any new plants introduced to your home to prevent introducing pests.	Horticultural Oil (Neem Oil based)
Leaf Spot	To manage leaf spot on Shasta daisies, it's crucial to remove and destroy all infected leaves as soon as they are noticed. Avoid overhead watering; instead, water the plants at the base to keep the foliage dry. Improve air circulation by pruning away dense foliage or spacing plants appropriately. In cases of severe or persistent infections, a fungicide can be applied. Fungicides containing copper or chlorothalonil are often effective. Thoroughly spray the foliage, ensuring good coverage of all leaf surfaces, and follow label instructions for application frequency. Repeat applications may be necessary, especially during periods of wet weather.	Prevent leaf spot on Shasta daisies by practicing good garden hygiene. Remove and destroy any fallen leaves or plant debris from around the base of the plant. Ensure good air circulation by spacing plants adequately and pruning out dense growth. Water at the base of the plant rather than overhead, especially during wet periods. Avoid planting in areas with poor drainage, as prolonged leaf wetness can promote fungal diseases. Consider using disease-resistant varieties if available. Regularly inspect plants for early signs of infection and remove affected leaves promptly.	Bonide Copper Fungicide
Root Rot	If root rot is suspected, immediately stop watering. Gently remove the Shasta daisy from its pot. Carefully inspect the roots, pruning away any that are dark, mushy, or rotten with sterilized pruning shears. If the rot is extensive, the plant may not be salvageable. If some healthy roots remain, repot the plant in a clean pot with fresh, well-draining potting mix. A mixture of potting soil, perlite, and sand is ideal. Ensure the new pot has adequate drainage. After repotting, water sparingly. In cases where the fungal pathogen is confirmed, a fungicide drench applied to the soil can help control the spread, but it's crucial to address the underlying drainage issues. Improve the soil composition and watering practices to prevent recurrence.	The best prevention for root rot in Shasta daisies is to provide optimal growing conditions. Always use a well-draining potting mix and a pot with drainage holes. Allow the top inch or two of soil to dry out between waterings; avoid keeping the soil constantly soggy. Ensure good air circulation around the plant. If planting outdoors, choose a location with good drainage. Avoid over-fertilizing, as this can lead to excessive root growth that is more susceptible to rot. Regularly inspect your plants for early signs of stress or disease, and address any issues promptly. Proper spacing between plants also aids in air circulation and prevents moisture from being trapped for extended periods.	Southern Ag Liquid Copper Fungicide

5 known issues for Shasta Daisy

7.Shasta Daisy — Seasonal Care Calendar

Watering Tracker

No watering recorded yet

❄️Januarywinter

Check winter moisture and remove damaged leaves.

❄️Februarywinter

Inspect for pests and refresh mulch or pot top-dressing.

🌸Marchspring

Begin light feeding as active growth resumes.

🌸Aprilspring

Prune lightly and repot container plants if roots are crowded.

☀️Maysummer

Increase watering gradually during warmer, brighter weather.

☀️Junesummer

Monitor heat stress and keep soil evenly managed.

NOW

🌧️Julymonsoon

Water deeply when dry and maintain airflow around foliage.

🌧️Augustmonsoon

Remove faded growth and watch for mites, scale, or mildew.

🍂Septemberautumn

Reduce feeding and prepare the plant for slower growth.

🍂Octoberautumn

Move tender plants away from cold drafts or early frost.

❄️Novemberwinter

Keep care steady, with less fertilizer and careful watering.

❄️Decemberwinter

Clean foliage and review light, drainage, and safety needs.

🌸 Spring☀️ Summer🌧️ Monsoon🍂 Autumn❄️ Winter

8.Shasta Daisy — Advantages of Growing

Easy to grow, — Easy to grow, provides abundant flowers, adds a bright, cheerful element to gardens, deer resistant, good for cutting, attracts beneficial insects, and tolerates various soil conditions once established.
Aesthetic appeal — Adds useful foliage, flowers, form, or texture.
Practical care — Responds well to steady light, drainage, and watering.
Collection value — Improves botanical diversity.
Educational use — Helps compare family, genus, species, and habit.
Container potential — Can often be managed in containers with drainage.
Seasonal interest — Shows changes in growth, flowering, or rest.
Maintenance clarity — Clear routines reduce care mistakes.
Editorial value — Supports a complete plant page.

9.Shasta Daisy — Frequently Asked Questions

10.Shasta Daisy — References & Datasets

External Databases

Plants of the World Online (Kew)	Visit
World Flora Online	Visit
IUCN Red List	Visit
PubMed	Visit
Dr. Duke's Phytochemical Database (USDA)	Visit

Data sourced from Flora Medical Global research database. Last updated: check plant page header.

Reviewed by the Flora Medical Global Botanical Review Panel

Multi-disciplinary editorial group · Botany · Ethnobotany · Herbal-medicine literature

Who reviewed this: This page was checked by the Flora Medical Global Botanical Review Panel — an in-house editorial group of botany graduates, ethnobotany researchers, and horticulture practitioners who collectively maintain our 7,000+ plant encyclopedia. Meet the team.

Our 4-step verification process

1. Taxonomic verification
Scientific names and synonyms cross-checked against Kew POWO, World Flora Online, and The Plant List.
2. Phytochemical & medicinal cross-reference
Active compounds, traditional uses, and reported activities are cross-referenced with PubMed, USDA Dr. Duke's database, and peer-reviewed ethnobotanical literature.
3. Conservation & distribution check
Distribution, ecology, and conservation status confirmed against GBIF occurrence records and the IUCN Red List.
4. Editorial & safety review
Every entry passes an editorial pass for clarity, originality, and safety notices (toxicity, contraindications, dosage caveats) before publication.

Last reviewed: June 28, 2026

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Editorial Note: This page is for educational and plant care purposes only.

Written by: Flora Medical Global Editorial Team

Reviewed by: Flora Medical Global Botanical Review Panel

Last Updated: June 28, 2026

Shasta Daisy — Comments & Community Reviews

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